Address
Business Center.Panyu District, Guangzhou, CN 51440
Work Hours
Monday to Friday: 9AM - 8PM
Weekend: 10AM - 5PM
New diamond-shaped stainless steel dessert stand
Material and Craftsmanship:
Frame: High-quality stainless steel, diamond-shaped design, polished/brushed surface
Tray: Hot-melt glass, available in purple or amber, with transparent and layered colors
Size: Available in large, medium, and small sizes
Flexible arrangement to suit different table layouts
Features:
Diamond geometric shape, modern and visually light
The combination of stainless steel and hot-melt glass creates a luxurious feel
Colored glass trays are translucent and warm, enhancing the beauty of dessert displays
Flexible size options to suit different dessert tables
Suitable for hotel banquets, buffets, dessert displays, and pastry racks
The stainless steel frame is sturdy and durable; the glass trays are removable for cleaning
Diamond-Shaped Stainless Steel Dessert Stand – Geometric Aesthetics, Radiant Colors
This dessert stand series features a unique diamond-shaped stainless steel frame paired with colorful hot-melt glass trays, seamlessly blending modern geometric aesthetics with a touch of understated luxury. Available in large, medium, and small sizes, each size can be freely combined to present every dessert in a dynamic and varied arrangement.
Diamond-Shaped Frame, Stable Structure
The frame is constructed from high-quality stainless steel tubing, bent and welded into a diamond shape. The clean lines and lightweight yet stable design are complemented by multiple polishing or brushing processes, resulting in a delicate sheen that is fingerprint-resistant and corrosion-resistant. Anti-slip feet ensure stable placement. The diamond-shaped openwork design not only reduces visual weight but also allows light to filter through the glass tray, creating a more transparent effect.
Hot-Melt Glass Trays, Colors Available
The trays are made using a hot-melt glass process, resulting in smooth, rounded edges without sharp corners. Available Colors:
Purple: Mysterious and elegant, suitable for weddings and themed dinners.
Amber: Warm and vintage, suitable for autumn themes, cafes, and afternoon tea. The fused glass displays a soft, translucent color gradient under light, making cakes, macarons, fruit tarts, and other desserts appear to float on a colorful halo, instantly enhancing the visual appeal of the dessert table.
Suitable Scenarios: Dessert tables for star-rated hotel banquets, dessert areas in buffet restaurants, wedding dessert towers, business tea breaks, English afternoon tea, cafe display cases, and bakery windows. The unique combination of rhomboid geometric shapes and stained glass creates a dazzling display stage for each dessert.
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